Delicious Dining & Real Ales
Enjoy local, seasonal food full of your Badger favourites
At The Fat Badger we like to keep things focused on the good stuff. That’s why we use season produce from local suppliers, it’s what makes our menu so varied and delicious every time you visit. From the local butchers to the freshly caught fish, it’s all about flavour and freshness, with a cheeky Fat Badger twist.
Join us in our stylish traditional bar, dine in the restaurant, enjoy the view of The Minster from our gardens or choose our private dining table for those larger get-togethers.
We currently do not accept bookings for the garden, we operate on a first come first served basis.
Sample Menu
Served Monday – Sunday 12 – 9.00pm
NIBBLES
£5.00 each or 3 for £14
MARINATED NOCELLARA OLIVES (GF)
TIO PEPE GLAZED CHORIZO (GF)
HARISSA SPICED HUMMUS
Pitta Bread (GFA)
BRIE WEDGES
Chilli Jam
–
HAXBY BREAD BOARD £6.25
Olive Oil, Aged Balsamic
–
STARTERS / SMALL PLATES
SOUP OF THE DAY £6.50
Warm Bread (GFA)
DUCK LIVER PÂTÉ £7.50
Haxby Toast & Red Onion Chutney (GFA)
GRILLED HALLOUMI & COUS COUS SALAD £7.95
As a Main £14.95
Raisins, Melon, Toasted Almonds & Mixed Leaf (N, V, GF)
KING PRAWN PIL PIL £9.95
Chilli, Garlic, Shallot & Haxby Sourdough (GFA)
CAPRESE SALAD £8.95
Buffalo Mozzarella, Tomato, Pesto, Pine Nuts & Basil Oil (V, N, GF)
PORK BELLY £7.95
Coriander, Spring Onion, Sesame Dressing (GFA)
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SANDWICHES
Served in warm sourdough roll with salad garnish & veggie crisps Served until 5pm
VINTAGE CHEDDAR £8.75
Caramelised Onion (GFA)
FISH BUTTY £8.75
Tartare Sauce
HOT ROAST BEEF £8.75
Beef Gravy (GFA)
SMOKED SALMON £8.75
Dill Crème Fraiche (GFA)
MAINS
STEAK & LANDLORD ALE PIE £17.95
Mustard Mash, Gravy & Seasonal Veg
BEER BATTERED HADDOCK £15.95
Hand Cut Chips & Tartare Sauce Add Mushy Peas £1.00
BADGER BURGER £15.50
Monterey Jack Cheese, Bacon, Fries & Chipotle Mayo (GFA)
Upgrade to Hand Cut Chips £1.00
CAJUN CHICKEN BURGER £14.50
Monterey Jack Cheese, Fries & Lime Aioli (GFA)
Upgrade to Hand Cut Chips £1.00
10oz SIRLOIN STEAK £26.95
Classic Pub Garnish, Hand Cut Chips & Peppercorn Sauce (GFA)
PAN ROASTED SALMON NICOISE SALAD £19.50
New Potatoes, Green Beans, Cherry Tomatoes, Baby Gem, Black Olive, Boiled Egg & Mustard Vinaigrette (GF)
RED PEPPER RISOTTO £13.95
Sun Blushed Tomato, Pine Nuts & Parmesan (N, GF, VE Available)
LAMB KOFTA PITTA £18.95
Greek Salad, Cous Cous, Pitta Bread & Tzatziki
CLASSIC CAESAR SALAD £17.95
Grilled Chicken, Anchovies, Gem Lettuce, Garlic & Herb Croutons (GFA)
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SIDES
HAND CUT CHIPS £4.50
SKINNY FRIES £4.00
TRUFFLE FRIES £4.50
CAESAR SALAD (GFA) £4.50
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DESSERTS
WARM CHOCOLATE BROWNIE £7.95
Chocolate Sauce and Ice Cream (GFA)
SUMMER BERRY ‘NEAT & TIDY’ £7.95
Seasonal Fruits (V)
STICKY TOFFEE PUDDING £7.95
Vanilla Ice Cream & Honeycomb (V)
CHEESE BOARD £12.95
Millers Toast, Quince Jelly, Grapes & Celery (V)
SPECIAL VEGAN DESSERT OF THE DAY £7.95
Ask Your Server for Details (VE
