Delicious Dining & Real Ales
Enjoy local, seasonal food full of your Badger favourites
At The Fat Badger we like to keep things focused on the good stuff. That’s why we use season produce from local suppliers, it’s what makes our menu so varied and delicious every time you visit. From the local butchers to the freshly caught fish, it’s all about flavour and freshness, with a cheeky Fat Badger twist.
Join us in our stylish traditional bar, dine in the restaurant, enjoy the view of The Minster from our gardens or choose our private dining table for those larger get-togethers.
We currently do not accept bookings for the garden, we operate on a first come first served basis.
Sample Menu
Served Monday – Thursday 12 – 9.00pm
Friday & Saturday 12 – 10pm
Sunday 12 – 8pm
TAPAS
£5.50 each or 3 for £15.25
NOCELLARA OLIVES
Garlic & Herb Oil (ve) (gf)
WARM GARLIC CIABATTA
Garlic & Parsley Butter (v)
CHIVE HUMMUS
Garlic Pitta (ve)
TARAMASALATA
Yorkshire Crisps, Sweet Pickles (gf)
CRISPY BRIE
Chilli Jam (v)
ROASTED CHORIZO
Honey & Red Wine Glaze (gf)
–
STARTERS
ROSEMARY FOCACCIA £6.25
Extra Virgin Olive Oil, Balsamic Vinegar (ve)
TODAY’S SOUP £6.75
Ask Your Server
BURRATA £8.95
Tomato Gazpacho, Pickled Radish, Pine Nuts (v) (gf)
DUCK LIVER PARFAIT £7.95
Plum Chutney, Pistachios, Toasted Brioche
PIG’S HEAD CROQUETTE £8.95
Pea & Mint Salad, Pea Purée, Sweet Pickles
HOUSE CURED SALMON £10.95
Mango Salsa, Avocado Purée, Cucumber (gf)
–
SANDWICHES
Served in a Ciabatta with Salad Garnish & Yorkshire Crisps. Gluten Free Bread available.
VINTAGE CHEDDAR £8.95
Chilli Jam, Sweet Pickles, Rocket (v)
SMOKED SALMON £9.95
Beetroot Chutney, Dill Crème Fraiche, Rocket
GUNPOWDER CHICKEN £9.95
Lime Cabbage, Tamarind Mayo, Pickled Chilli
RARE ROAST BEEF £9.95
Horseradish Mayo, Bread & Butter Pickles, Rocket
GRILL
Burgers served in a Brioche Bun with Pickles & Skinny Fries.
Upgrade to Truffle & Parmesan Fries for £2.50
BADGER BEEF BURGER £17.95
Vintage Cheddar, Smoked Streaky Bacon, Crispy Shallots, Bone Marrow Mayo
TANDOORI CHICKEN BURGER £16.50
Onion Bhaji, Chilli Jam, Cucumber Raita
10OZ SIRLOIN STEAK £28.50
or
8OZ FILLET STEAK £35.95
Café De Paris Butter, Hand Cut Chips, Steak Garnish (gf)
Add Peppercorn Sauce or Blue Cheese Sauce for £3.50
MAINS
BRAISED LAMB SHEPHERD’S PIE £21.95
Vintage Cheddar Mash, Courgette & Mint Salad (gf)
‘BLACK BOMBER’ CHEESE, LEEK & POTATO PIE £18.95
Mustard Mash, Seasonal Greens, Veg Gravy (v)
BEER BATTERED HADDOCK £17.95
Hand Cut Chips, Tartare Sauce, Crushed Minted Peas
MOROCCAN CHICKEN SUPREME £19.95
Spiced Cous Cous, Yoghurt, Pickled Carrot, Flaked Almonds
PAN FRIED STONE BASS £23.95
Saffron Arancini, Braised Fennel, Fennel Purée, Bouillabaisse Sauce
PEA & SHALLOT RAVIOLI £14.95
Braised Shallots, Shallot Purée, Herb Pesto, Pine Nuts (ve)
FETA & TOMATO SALAD £14.95
Rocket, Toasted Buckwheat, Sweet Pickles, Cashew Nuts, Piquillo Pepper Sauce (v) (gf)
–
SIDES
SKINNY FRIES (ve) £3.95
HAND CUT CHIPS (ve) £4.95
TRUFFLE & PARMESAN FRIES £5.75
TENDERSTEM BROCCOLI £5.95
Garlic Butter, Blue Cheese, Toasted Almonds (v) (gf)
HONEY GLAZED CARROTS £4.95
Café De Paris Butter (v) (gf)
COURGETTE & MINT SALAD £4.95
House Dressing (ve) (gf)
–
DESSERTS
DARK CHOCOLATE MOUSSE £8.50
Morello Cherries, Hazelnut Praline, Cocoa Nib Tuile (gf)
ELDERFLOWER & STRAWBERRY PANNA COTTA £7.95
Strawberry Jelly, Macerated Strawberries, Lemon Meringue (gf)
STICKY TOFFEE PUDDING £8.95
Butterscotch Sauce, Honeycomb, Salted Caramel Ice Cream (v)
TODAY’S CHEESE £9.95
Ask Your Server
VEGAN SORBET £6.95
Mango, Raspberry, Lemon, Summer Berries (ve) (gf)
